For World Gin Day we caught up with our clients Solway Spirits and got the low down on all things gin.
Tell us a little about yourself
We started out as a micro-brewery in 2009, we like beer! Once we got a license to make spirits the gin took over. So much so, we have given away all of our beer equipment and focus solely on gin production. ‘The Future is Gin’
What inspired you to start up Solway Spirits?
We love gin! We have always had an interest in spirits so it seemed quite a natural process for us to begin producing our own.
Which of your gin flavours is the most popular?
Rhubarb crumble
How has working with David Allen helped the business?
David Allen, Amy Muirhead and the team efficiently look after our affairs – preparation of the annual accounts, VAT returns and personal tax returns.
Whenever we have a query, whether it is tax related or bookkeeping, the DA team are pro-active and respond quickly at any time of the day. This allows us to concentrate on the day to day running of the business.
David ‘makes things happen.’ – a first class service!
What’s next for Solway Spirits?
We want to keep things fresh, experimenting with new flavours and expanding our horizons. Watch this space …
